Papua New Guinea

Washed single origin defined by soft sweetness and rounded structure.

Papua New Guinea Chimbu is a medium roasted, specialty-grade coffee sourced from small agricultural cooperatives in the Chimbu Province. It is fully washed and sun dried, a process that supports a clean cup while preserving natural sweetness and body.

In the cup, caramel leads with gentle richness, followed by a honeyed midsection and a light fruit finish that adds lift without shifting the profile away from balance. The body stays rounded, with a smooth transition from sweetness to finish.

It is built for everyday brewing where comfort, consistency, and subtle origin distinction matter more than sharp complexity.

Craft

Fully washed Papua New Guinea coffee grown in volcanic loam at 1350M, composed of Bourbon and Typica varieties, sun dried and medium roasted for balanced structure.

Profile

Caramel, honey, soft fruit tone, rounded body, smooth finish

Best For

Drip coffee, French press, daily single-origin use

Format

Fresh-seal coffee bag

12oz, 1lb, 2lb, 5lb